Sectors:
Contact
+44 (0)1642 049024
enquiries@emissis.com
Address
2 Ellerbeck Court,
Stokesley Business Park,
Middlesbrough, TS9 5PT
Smarter Energy for a Leaner, Greener Supply Chain
Significant, evidenced energy savings, for your facility
Energy consumption within food production
The food processing industry is reliant on energy for heating, cooling, and electricity as our food moves through the supply chain, consuming around 30% of the world’s available energy.
Energy use in food manufacturing is intensive – from chillers and freezers to process machinery and HVAC systems. At Emissis, we help food producers take control of their energy profile without interrupting operations.
Proven Outcomes
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Payback typically achieved within 6–24 months
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Significant carbon and energy reductions across all production zones
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Fully verifiable performance via live reporting and client dashboard
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No disruption to production schedules
Typical Areas of Impact
Cold storage and blast freezing
Food preparation and packaging lines
HVAC and air handling systems
Conveyor and motor-driven systems
Commercial chillers and condensers
Why Work With Emissis?
We deliver plug-and-play upgrades tailored to your plant’s specific loads and control systems – with engineering oversight, payback modelling, and measurable results built in. Our technologies are designed to help reduce overheads, support compliance, and extend equipment lifespan.
Sustainability solutions
Enhance guest satisfaction through reliable, efficient energy management
How We Help
Refrigeration Efficiency
Install enPact Refrigeration & Cooling on blast freezers, cold stores, and chill rooms to deliver up to 40% energy savings per unit.
Electrical Optimisation
Reduce site-wide energy waste through FilterPro technology, achieving up to 18% electrical savings with no voltage drops or disruption.
20% - 40%
savings on refrigeration
20% - 25%
savings on freezers
Emissis
Energy Saver technology for refrigeration
Emissis
Energy Saver technology for refrigeration
Advanced Cooling Technology:
Our globally patented solution reduces compressor energy waste, especially during ice-melting cycles.
Refrigeration Efficiency:
Ideal for compressor-driven systems like fridges, freezers, and coolers in kitchen operations, saving at least 2.5 kWh daily.
Sustainability impact
Reduced energy consumption aligns with environmental goals while cutting operational costs.
20% – 40% savings on refrigeration
20% – 25% savings on freezers
Hassle free installation
Effortless Operation: Once installed, our solutions require no maintenance or attention from your team.
Seamless Integration: Our qualified engineers ensure the installation is done quickly and efficiently without affecting day-to-day operations.
Food Production
Case Studies
Food Production
Projects